A sommelier examines a bottle of wine from our wine vault at Chautauqua Harbor Hotel

Wine List

Sparkling

La Marca Prosecco - Vento, Italy
Bouquet of lavender, raw almond and biscuit with a lively spritz of fresh fruit flavors.

LaLuca Prosecco - Vento, Italy
Creamy, off-dry style with flavors of apple and pear with subtle sweetness.

Gloria Ferrer Brut - Sonoma, CA
Sparkling wine offering dry creamy layers of green apple, pear & strawberry with vanilla.

Taittinger La Francaise Brut Champagne – France
Bursting with aromas of pear, crisp orchard fruit, peach, bee pollen and freshly baked bread. Medium, full bodied.

Dom Perignon – France
The nose is full and varied, mingling flowers with fruit then vegetal with mineral. Energy dominates the palate.

White

Caposaldo Moscato - Italy
Aromas of candied lemon, ripe melon and dried flowers. Decadently fruity with honey-like sweetness, ripe kiwi.

Thousand Islands Riesling – Alex Bay, NY
Enjoy a fruity aroma with flavors of apricot and peach, followed by a touch of citrus. Pairs nicely with pork and poultry dishes.

Chateau St. Michelle Riesling — Washington State
Crisp with juicy flavors of apricot and honeysuckle.

Alteri Ora Bianco Riesling – California
Fully developed ripe fruit with medium intensity has balanced tannins making it a refreshing white wine.

Canyon Road Pinot Grigio – California
Medium-bodied wine has hints of green apple, white peach and floral blossom.

Cavit Pinot Grigio - Trentino, Italy
Smooth palate with full & intense flavors of blackberry & plum complimented by velvety tannins.

Santa Margherita Pinot Grigio – Italy
Clean intense aroma, and dry golden apple taste.

Stone Cellars Sauvignon Blanc – Italy
Aromas of grapefruit and lemongrass on the nose, with added flavors of melon and slight oak through to a crisp lengthy finish.

Bread & Butter Sauvignon Blanc – California
Creamy & unignorable butterscotch-like notes, more dry than sweet, maintaining a decent balance & acidity.

Nobilo Sauvignon Blanc - New Zealand
Showing tropical fruit, citrus and ripe peach. Lively mélange of gooseberry and passion fruit on the nose.

Stone Cellars Chardonnay – California
Pineapple, guava and mango, a touch of baking spices and French vanilla round out the palate.

Sonoma Cutrer Chardonnay - Russian River
Flavors of crisp, zesty lemon, green apple, lime and barrel spice. Nicely balanced long, flavorful finish.

Hess Collection Chardonnay - Napa Valley
Jasmine and honeysuckle, harmonize with flavors of melon and stone fruits, enveloped in a finish of baking spice and toasted oak.

Rosé

Freixenet Sparkling Rosé - Italy
Fresh notes of red berries and underlying hints of white flowers and apples.

The Beach Rosé - France
Great aromatic freshness on the nose followed by more subtle, fruity notes on the palate.

Prophecy Rosé – France
Delicate and bright with layers of strawberries, raspberries, hint of white peach, with a crisp and refreshing finish.

Red

Dark Horse Pinot Noir - California
Flavors of cherry, strawberry and raspberry, balanced with light oak, hint of spice and rich velvety finish.

Clos du Bois Pinot Noir – California
Aromas of black cherry & baking spice. Luscious notes of black cherry and cranberry lead to a silky finish.

Rodney Strong Russian River Pinot Noir – California
Aromas of spiced apple, lemon-cream and toasty oak; nice with duck or pork.

La Playa State Merlot – Chile
Plums, almonds and hints of ginger. Palate has pronounced cherry with good acidity and soft finish.

Sterling Vintners Merlot – California
Flavors of mixed berry jam, red cherry and milk chocolate.

Blackstone Winery Merlot – California
Rich blackberry, plum and raspberry flavors with hints of vanilla and toasted French bread.

Alta Vista Vivi Malbec – Argentina
Intense red fruit aromas with hints of vanilla and a subtle trace of coffee.

Diseno Malbec Old Vine – Argentina
Complex aromas of ripe blackberries, red cherries, violets and notes of vanilla oak.

Cavaliere D’Oro Chianti Classico – Italy
Ruby red color, plum, red berries, sweet spice, wild mushroom and forest aromas with black cherry, walnut and sliced mushroom character.

Rocca Sveva Valpolicella Ripasso - Italy
Aromas of black skinned berry and cooking spice while the juicy palate delivers red plum, clove and black pepper. Smooth tannins lend polish.

Masi Campofiorin Italian Red – Vento
Ripe aromas of plum and cherry jam with hints of spice.

Penfolds Koonunga Hill Shiraz – South East Australia
Flavors of black fruits, raspberry and spice.

Francis Ford Coppola Zinfandel - California
Spicy, jammy & bold. Richly concentrated fruit, supple tannins.

Silver Totem Cabernet Sauvignon – Washington
Cherry, cedar & violet; stunning structure & balance with flavors of currant & blackberry.

1000 Stories Bourbon Barrel Aged Cabernet – California
Classic Cabernet flavors aged in bourbon barrels give this wine hints of burnt sugar, vanilla, dried herbs and a touch of smokiness.

St. Francis Cabernet Sauvignon – Sonoma
Cassis, wild blackberry, tobacco and leather complemented with hints of warm spices and toasted nuts.

Stag’s Leap Wine Cellars Cabernet Sauvignon – California
Earthy notes of black olive, black pepper and truffles; delicious with things salty and sweet.

Coyote Moon River Run – Clayton, NY
Flavors of apples, strawberries and fresh grapes. The North Country’s answer to a white zinfandel.

Dessert & Port Wines

Fonseca Bin 27 Ruby - Portugal
Fresh rich blackberry and cassis aromas. Well knit structure with a velvety, luscious mouthfeel and smooth tannins.

Duckwalk Blueberry Port
Wild blueberries are concentrated and brimming with flavor.

Sandeman Porto Tawny 10 Year - Portugal
Sweet and fruity with a solid core of chocolate mousse and butterscotch flavors; toffee and cream notes linger.

Wine List Download

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